Bioflavonoids

Bioflavonoids (vitamin P) are plant protective agents.

Prevent the development of free radicals that cause premature aging, help preserve collagen, improve the elasticity of capillaries and veins

Inside

Outside

Help preserve collagen and improve the elasticity of capillaries and veins

They complement vitamin C, increasing its absorption and concentration in cells. The highest amounts of bioflavonoids can be found in parsley, lemons, oranges, apples, blueberries, carrots and red wine.
 

This ingredient can be found in the following products

BUDIMO U KONTAKTU!

ZA POSEBNE PONUDE I POPUSTE


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